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Noodles & Rice
Sautéed Neko Fried Rice Neko style fried rice with egg and topped with scallions (regular doesn't have meat). Add beef, chicken, shrimp, or vegetable for an additional $5 or any combination for an additional $7
Regular (No meat)
$12
Add beef, chicken, shrimp or vegetables
$18
Add any combination
$20
Ramen Tonkotsu Style
House-made tonkotsu broth, pork belly, pickled bamboo, black fungus, chili threads, crispy garlic, shoyu egg, nori (ask you server to make it spicy miso broth)
$18
Katsu Curry
Crispy pork tenderloin, house-made curry sauce, steamed rice, Asian pickles.
$26
Udon Noodle
Japanese wheat flour noodle, julienne vegetables, diced chicken, black mushroom, crabmeat stick, with two pieces of shrimp tempura.
$16
Japanese Wagyu UdonJapanese wheat flour noodles, julienne vegetables, shiitake mushrooms, rich broth topped with thin sliced A5 Wagyu and served with two tempura shrimp. Market Price, ask your server.
Market price
RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, CONSUMING ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
*All Deep-Fried Items may have traces of Shellfish & Gluten.*
Please have patience for your steak to rest.
We are in the process of updating our wine menu. Check with your server for current availability.
Pricing is subject to change. Prices in the restaurant are the final price.
For parties of 8 or more, an 18% gratuity may be applied.
All alcohol is subject to Oklahoma Liquor Tax and Sales Tax.
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