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A $10 fee will be applied to tables bringing in outside desserts.
Desserts
Taiyaki and Mochi Ice Cream
Fish-shaped waffle filled with red bean paste, served with mochi green tea ice cream
$8
Biscoff Agepan
Crispy milk bread milled with sweet mascarpone, crumbled biscoff cookie, miso Japanese whiskey caramel.
$14
Chocolate Molten Lava Cake
Warm devil food cake filled with dark chocolate ganache, vanilla ice cream nestled chocolate sauce.
$12
Chocolate Dubai Torte
Chocolate cake with pistachio phyllo cream filling and chocolate ganache.
$16
Tempura Cheescake
Crispy tempura cheesecake, chocolate sauce, marshmallow, Bourbon caramel, white chocolate pop rocks.
$12
Chocolate Divine Cake
Layered Chocolate Mousse & Chocolate Cake, Caramel and Chocolate Sauce, Chantilly Cream Topped with a Cherry
$12
Daily Ice Cream
Vanilla or Green Tea ice cream served with chantilly cream
$5
Seasonal Crème Brulee
Hot Chocolate Crème Brulee
$14
RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, CONSUMING ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
*All Deep-Fried Items may have traces of Shellfish & Gluten.*
Please have patience for your steak to rest.
We are in the process of updating our wine menu. Check with your server for current availability.
Pricing is subject to change. Prices in the restaurant are the final price.
For parties of 8 or more, an 18% gratuity may be applied.
All alcohol is subject to Oklahoma Liquor Tax and Sales Tax.
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